Vega Mill is a plant-based dairy alternative that is gluten and lactose free. We use no animal ingredients in the production, instead, we use multigrains, nuts and fruits.

After a year of working together with our European partners from (Lubeck), Germany, we have developed a recipe that is not only tasty but also nutritious. Thanks to our advanced manufacturing facilities we preserve valuable dietary fibres of cereals, vitamins, minerals and amino acids—the most important nutrients that plants have to offer.