What juices contribute to liquefaction of blood?
Raspberry juice
In fact, aspirin may be replaced because it contains acetylsalicylic acid, which reduces the heat and dilutes the blood, and potassium, which prevents blood clotting.
Strawberry juice
It also contains components for blood thinners and reduces the risk of blood clots. Nevertheless, it is worth to note that strawberry – allergenic berry, and therefore suitable not for everyone.
Currant juice
currant juice reduces fever and swelling, and stimulates the immune system. Currant contains many organic acids that prevent thickening of the blood.
Cranberry juice
Cranberry juice is rich in a large number of vitamins, trace elements and organic materials. This is an excellent tool for the suppression of inflammatory processes. A member of his acid helps to prevent blood clotting.
Cherry juice
Cherry juice contains almost all substances that are necessary for blood thinners. According to the degree of efficiency of approximately equal raspberry and strawberry juices.
Pomegranate juice
Pomegranate juice is especially useful for people with anemia – it is recommended to drink at least a glass a day. Pomegranate juice reduces the risk of rupture of blood vessels, improves blood circulation and thins the blood. It also stimulates the removal of toxins and wastes.
Grape juice
He not only thins the blood, but also reduces the level of “bad” cholesterol and prevents the harmful effects of free radicals.
